Sunday, August 14, 2016

Australian Wine Symposium with Mollydooker

10:30 to 11:15 AM

This event is the final symposium the 2016 Central Coast Wine Classic. If you are a fan of Australian wines, look no further than the highly acclaimed Mollydooker lineup presented here by winemakers, Sparky & Sarah Marquis. They will be pouring & discussing 4 of their latest offerings, produced in McLaren Vale in Southern Australia .

$75 — Register Now

Santa Barbara Inn
901 E. Cabrillo Blvd, Santa Barbara, CA 93103 (map)

VIP Champagne Louis Roederer
& Black River Caviar Departure Brunch

11:30 AM to 1 PM

This is the closing event of the prestigious 2016 Central Coast Wine Classic. Taste the phenomenal bubbly of the Louis Roederer Champagne House, paired with the highly-regarded Black River Caviar, the only producer from the Southern Hemisphere. This amazing pairing is not to be missed if you are a fan of champagne & caviar. Chef Michael Hutchings will prepare light appetizers to further delight the palate.

$95 — Register Now

Stella Mare’s French Country Restaurant
50 Los Patos Way, Santa Barbara, CA 93108 (map)